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American straight whiskey
and then mills the grains inside his 5
In love with his South West and its centuries old traditions
a repeat recipient of the award for Best Reposado Tequila at the Ultimate Spirits Challenge
It is made using Espadin and Pechuga
Goza Extra Anejo Tequila Apricot American straight whiskeyHand crafted by master distiller Armando Esparza, this single barrel was personally picked by Mash and Grape when we visited the Jalisco highlands in 2018. The tequila is a blend of 4 7 year old 100% agave spirit that has been rested in Elijah Craig 12 year barrels, yielding a rich and complex aged tequila with beautiful light tropical notes on the finish. The nose offers caramel, cinnamon and nutmeg, while dark Mexican chocolate and baking spices